Excellent dark ruby colour, packed with black berry fruit aromas and floral hints such as mint. On the palate, full-bodied, classic black cherry flavours and balanced by fine and elegant tannins. With a long and lingering finish.
100% Viura Taste:This great sparkling wine gives apples, nuts and marmite on the nose. A lively mousse, refreshing and green apple on the finish. Serve: Chilled as an aperitif or with fish dishes.
Wines from the 2011 vintage are expressive and vivacious. The Vaucoupin includes a great aromatic purity and roundness, giving a very balanced wine. The initial bouquet is floral, followed by aromas of orange and fresh pear. The palate is mineral with a citrus vein that continues through the finish. 100% Chardonnay.
Made by De La Cruz de 1767, this magnificent sherry falls into the category of palo cortado. Made exclusively in Jerez, Spain, from Palomino de Jerez wine, this delicious sherry has pedigree...Bodegas Arfe is one of the oldest bodegas in this city of sherrys, since 1767, and the American oak barrels are some of the oldest barrels that can be found, giving depth to the fermenting liquid, as it spends 15 years waiting for its time to come. Luis Arroyo Felices, considered by many in this zone,to be the grand master of sherrys, has decided the time is right to let the world try this masterpiece. The taste is complex..a fine nose, delicate like an old amontillado, a great structure, colour old gold or amber, clean and brilliant to the eye, a round nose of oak, dried fruit and vanilla. Because of its scarcity and to maintain quality in time, the production of this wine is limited to 6,000 bottles...
Deep rich red to crimson in colour, indicates the intensity of this wine. The nose is full of ripe plum and dark cherries with a hint of white pepper and sweet vanillin. The flavours carry onto the palate which is full of big soft fruit, but balanced by an elegant oak structure and natural acid, resulting in a rich wine with a complex and fresh structure.
The remarkable stony and sunny soil is captured in this powerful and complex wine. It flourishes with age and expresses mineral aromas reminiscent of gunflint. The wine is full and flavoursome but with an firm backbone of acidity. The Cote de Lechet is one of the Premiers Crus of the Chablisian vineyard with the most exceptional ageing potential.
Light gold in colour with lovely fresh, vibrant aromas of citrus and exotic, tropical fruit, peaches and apricots. Full and sweet on the palate with pure citrus and apricot flavours and a great level of acidity which lifts the finish and ensures impeccable balance.
A full on flavour white wine with great fruitiness of ripe apples, pineapple and mango complimented by amazing concentration and good acid balance on the palate. This well enjoyed blend shows a lot of typical Sauvignon Blanc character in its youth, while the Semillon adds complexity with a bit of bottle aging. Serve with Calamari tubes stuffed with mussels and shrimps. Seared tuna steak or smoked chicken salad. Semillon 61%, Sauvignon Blanc 39%
The nose is immediately almost bursting with fruit, followed by fresh floral notes and pepper, After prolonged ageing, the wine proffers more evolved nuances of fruit preserved in alcohol and aromatic herbs. The bursting sweetness is kept in check by acidity and tannins, creating an approachable wine of great finesse. The wine is named after the founder, Giovanni Allegrini, who elected this as his preferred wine. 80% Corvina/Corvinone, 15% Rondinella and 5% Oseleta.
From one of the most beautiful parts of the Languedoc, this Sauvignon has fantastic regional character that responds well to the terroir and climate. Seductive nose with hints of citrus and exotic fruits. Crisp and refreshing with a good mineral persistence. The vineyard that the Sauvignon Blanc grapes came from to make this wine is owned by former French rugby star Gerard Bertrand. This wine is crisp with a light body and hints of citrus and exotic fruit. Great with seafood.
Colour: intense burgundy-red with highlights of ruby and crimson. Aroma: black fruits such as blueberry and blackberry, with sweet notes of vanilla and fresh tobacco. Flavour: it feels important in the mouth with good structure and body with flavours of dark chocolate, coffee and crystallized fruit, with long persistence. It offers balance and a pleasant finish.
Aromas of dark fruits and ripe plums balanced with notes of black pepper and hints of autumnal leaves.
Beautiful dark red colour with purple tints. The nose is very expressive, with intense aromas of cassis and blackberries, which are also noticeable in the mid-palate. Ample and round, the body is well structured with polished tannins and delicate layers of oak. Smoke, floral aromas and slight spicy notes rise after further airing of the wine. Stylish and balanced, the 2010 Vivens is a very refined and multi-nuanced Margaux. 84% Cabernet Sauvignon & 16% Merlot.
Bright straw yellow with golden-green highlights. This wine has elegant Mediterranean perfumes of citrus fruit, orange blossom, sage, mint, white rose and acacia. On the palate the wine is rich and elegant, reflecting the prime conditions of the vineyard. 100% Zibibbo.