Purpose made amber beer bottles designed to store beer in optimum condition. The amber colour is designed...
Citric acid is a convenient dry powder acid used for acidity and pH adjustment in wines.
Pectolase is used in country fruit wines to reduce the risk of pectin hazes and also increases the yield...
An active and vigourous fermentation is essential with winemaking and this wine nutrient will ensure...
Wine stabiliser is added to wine at the end of fermentation to ensure that any residual yeast is stopped...
Wilko cleaner/steriliser has been designed to ensure that brewing equipment is clean and sterilised before...
Brew 6 bottles of delicious Chardonnay wine from this simple top of the range wine kit. Either use your...
Brew 6 bottles of rich red Cabernet Sauvignon wine from this simple wine kit, with the addition of a...
Brew 6 bottles of delicious Elderflower wine from this simple top of the range wine kit. Either use your...
Bitter beer making kit. Makes 40 pints or 23 litres - just add sugar and water. Geordie Bitter is a traditional...