The complete contemporary guide to preparing sausages cured and smoked meats pates and terrines and cured and smoked fish of the highest quality Centuries of skill and imagination have earned charcuterie a revered place in the world of gastronomy and Professional Charcuterie honors that proud tradition. This working manual and treasury of recipes covers the selection and assembly of ingredients the most effective use of equipment and the indispensable basics of food safety. Incorporating a wide variety of meats seafood fowl and game its range of over 200 enticing culinary classroom-tested recipes includes all the classics of charcuterie as well as exceptional contemporary favorites. Step-by-step instructions for smoking and curing are clearly presented as well as illustrated procedures for preparing and stuffing sausages. Designed for professionals and culinary students as well as home cooks Professional Charcuterie allows readers to produce superior products upon the very first effort and to develop their skills to even higher levels.
Bargain Deal: £146.01
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* * * * * * * BBC Radio 4 Book of the Week * * * * * * * 'Andrew Solomon's investigation of many of the most intense challenges that parenthood can bring compels us all to re-examine how we understand human difference. Perhaps the greatest gift of this monumental book full of facts and full of feelings is that it constantly makes one think and think again.' Philip Gourevitch. In this seminal new study of family Andrew Solomon tells the stories of parents who learn to deal with their exceptional children and find profound meaning in doing so. He introduces us to families coping with deafness dwarfism Down syndrome autism schizophrenia disability with children who are prodigies who are conceived in rape who become criminals who are transgender. While each of these characteristics is potentially isolating Solomon documents repeated triumphs of human love and compassion to show that the shared...
High quality display book for all presentation requirementsFront pocket with border for superior customised presentationsCD, diskette and business card pocketsCopy-secure pockets100 page book comes complete with on-shelf storage caseA4100 pocketsBlack
Historical Fiction February 2012 I'd been with Andrew for seven years—and we hadn't made love once. You would think two expert yoga instructors would have incredible sex, but he believed it was a waste of chi, a loss of vital life force. And slowly he made me think the same way, taming the sexuality that was once so fervent in me. Then Cormac Smith walked into one of my classes. Suddenly seven years' worth of pent-up emotions and sexual frustration stirred, making me realize just how much I had sacrificed—and what Cormac could give me instead....
You see a wonderful garden on TV at the Chelsea flower show or at your neighbours' house but how do you go about recreating it in your own back yard? In Ann-Marie Powell's Plans for Small Gardens the Chelsea gold medal winner lists out all the gardening ingredients as well explaining how to actually create and maintain your garden. This is a book that starts from scratch to allow even gardening novices to build their perfect patch. Choose your recipe - shady courtyard family or edible; collect your ingredients - turf slabs containers and plants; and follow the simple method to put the garden together. Detailed planting and construction plans colour photographs and a handy practical section at the back of the book ensure you have all the resources you need while year-by-year maintenance guides guarantee that your garden will continue to flourish for years to come.