For mouthwatering pork donburi. There is no better companion for your slices of roasted pork on steaming rice than Bell's pork donburi sauce. The soy sauce base of this sauce provides a rich savoury salty flavour, which is then deepened by a complex combination of sweet, savoury, bitter and smoky flavours. To enjoy, simply mix two tablespoons with 100g fried pork and serve on top of rice.
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