Create your own recipe for success with the Food and Beverage Management Course Discover aspects of the food and catering industry and help you get your foot in the door Includes a range of topics including event management, nutrition and understanding ingredients Course is accredited by the International Council for Online Standards See Full Details for course syllabus Online course takes approximately 50 hours to complete from home Save 93% on the Food and Beverage Management Course for 19 pound instead of 2.9 pound
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