For some, gluten-free cooking is a necessity rather than a choice, however for many it is a way of leading a healthier lifestyle and cutting out foods that can cause digestive problems in the future. This Gluten Free Baking Masterclass in London will show you that baking with gluten-free ingredients can produce food that is just as light, fluffy and delicious as using standard ingredients. The two hour class begins on arrival at the trendy kitchen in Islington, where you'll first greet the professional chef leading the session and the other participants in the group. The chef will kick things off with a demonstration and explanation of the science behind gluten-free baking, then it's over to you to try out your newly discovered skills on a number of innovative recipes. You'll practise measuring and piping, improve your preparation and proving, shaping and baking, and of course your overall understanding of gluten-free cooking. By the end of the two hours you'll have a fresh loaf of sundried tomato and thyme bread, frosted coconut cupcakes, a moist cherry and orange blossom cake, and a decadent chocolate nemesis torte, all to be packaged up and taken home at the end!If you know someone who can't eat gluten and is looking to increase their culinary expertise, the Gluten Free Baking Masterclass in London makes an utterly superb experience gift. The recipes and skills used during the session can be repeated time and time again, making you the centre of attention at dinner parties and gatherings!
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