A delightfully mild, all-rounder miso.Enjoy the mellow, sweeter flavour of white miso and protect the environment at the same time with Hikari Miso's Saikyo white miso. Named after Kyoto, the Japanese city from where this variety of miso originally came ('Saikyo' = 'Western Capital'), this miso is made from organic soy beans and a high concentration of organic white rice, which has been fermented for a relatively short time to yield a sweeter, milder miso flavour. Use to make miso soup, or add to sauces, dressings, or marinades.
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| £11.40 | Stockists >> |