What is Hydrolysed Whey? Hydrolysed Whey Protein is a whey protein that has had some of its amino acid peptide bonds broken enzymatically into shorter chains of aminos. The Hydrolysed Whey Protein is produced by a controlled enzyme treatment of whey protein which is mild and is carefully monitored, leaving the essential amino acids intact and retaining the high quality of protein. Hydrolysed Whey Benefits This has a high protein content per serving (25.5g) which contributes to the growth and maintenance of muscle mass. Due to the protein being pre-digested it will have a slight bitter taste. Who is Hydrolysed Whey Suitable for? This is ideal for anyone looking for a protein supplement to help increase daily protein consumption. Please note that the labelling on this product is provided in English as a minimum. French, Italian, German, Spanish, Danish, Swedish and Finnish may also be present on a product by product basis.
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