Intensely rich, powerful, pepper-edged Port with opulent, spicy-sweet flavours of raisins and dried figs.
A dashing blend of traditional Douro grape varieties.
Delicious summery flavours of ripe pineapple tinged with citrus.
Ruby in colour, with notes of black fruit and spices on the nose. The palate is fresh, fruity and spicy, full of round ripe tannins. The finish is long with a medium freshness.