This Devon cookery course will teach you how to cook seafood and fish to perfection, and best of all, you’ll learn using ingredients that have been freshly caught just off Devon’s two coasts. If you’re looking for a superb gift for someone who loves fish and seafood dishes, you can’t do much better! The full day cooking class isn’t just about how to put dishes together; you’ll also learn valuable skills required to properly prepare various types of seafood, from shucking oysters to storing, cleaning and cooking mussels. You’ll learn to make sauces from scratch, and techniques to ensure you never commit the cardinal sin of seafood – overcooking. The actual recipes you’ll learn to make on the day can vary depending on seasonality and availability, but just some examples of the kind of thing you’ll be cooking are Moules a la Crème, Tian of Crab with Granny Smith Apple and Tomato Concasse, Seafood Bisque, and Oysters with Devon Cider Sabayon… Beautiful dishes that let the incredible flavour of the seafood shine. It’s an intensive but fun - and very delicious – course, that will give you plenty of impressive new meals to add to your dinner party repertoire - this full day seafood cookery course in Devon will leave seafood lovers and budding chefs reeling!
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