Learn to make sushi and cocktails in style with Belgravia's 2015 Global Sushi Challenge award-winning Kouzu Restaurant. Led by some of the city's best sushi chefs, this fun-filled class is the best way to brush up on your Japanese cookery skills in an unforgettable setting. Learn about the origins of sushi before rolling up those sleeves and getting down to some serious sushi making under the wing of an expert Japanese chef. Sample each of your delicious creations before heading over to the bar for a cocktail making class. Create a selection of signature cocktails and wash them down at the bar while having a chat to your fellow classmates - the capital's ultimate Japanese culinary experience.
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