Ripe quince, pineapple and stone fruit, with some interesting savoury undertones.
Lightly textured palate, with a hint of sweetness and balancing crunchy acid, results in a brisk finish.
Made reductively. Grapes were harvested during early morning hours in cool temperatures and were given 8 - 10 hours skin contact.
Enzymes were used to help extract flavours while on the skins. VIN 7 Yeast was used. Wine lay on the lees for 3 months before being racked, cleaned and bottled.
Michelangelo International Wine Awards, SA 2013 - Gold
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Maison Louis Latour is one of the most innovative producers in Burgundy whilst maintaining its traditional image.
With a view to expanding the business in 1979, the valley of the Ardeche river with its clay and limestone-based soils was chosen as the ideal location to produce a top-quality Chardonnay wine.
The Chardonnay d'Ardeche is aged in stainless steel vats for approximately 10 months.
It is a fresh and easy to drink wine.
Traditional in stainless steel vats, temperature controlled with complete malolactic fermentation.
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Colour: Deep plum with a bright crimson hue.
Bouquet: A vibrant, full spectrum of red, blue and black fruits with an earthy, peaty depth. Layers of vanilla, dark chocolate and oak spices add further rich complexity.
Palate: A dense core of satsuma plums and dark berry fruits layered with spice and leather. The mouth filling fruits are balanced by compact, fine tannins providing a wine of weight, structure and persistence.
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The Grechetto vineyards are located on the western side of the Estate, at around 200 meters above sea level.
After bottling, the wine is bottle-aged for around 2 months before being put on the market.
Colour: Greenish reflections.
Bouquet: Delicate, aroma of fruit, particularly pear.
Taste: Moderately tart fine fruity aftertaste.
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Great colour intensity with violet hues.
Aromas of diverse fruits and flowers, with notes of dulce de leche, vanilla and chocolate given by its ageing in oak barrels.
Smooth attack in the mouth, typical of this variety.
Balanced, full bodied with soft tannins.
Andeluna 1300 is a wine that clearly breaks away from the rest of its kind, due to both, the intensity of its colours and the expressiveness of the ripe fruit that permeates its flavours.
An exalted representative of the New World wines, it has an excellent quality/price ratio.
The grapes used to produce these wines come from thier vineyards, located...
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Subtle vanilla oak and sweet spice. A medium bodied wine, expressing sweet berry fruit and light oak flavours. Ripe dark berries, plum and dusty mulberry with subtle regional mint.
Deep crimson red with purple hues.
Approximately 20 percent of this wine was matured for four months in a combination of French and American oak barriques.
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Deep red with a purple sheen. The fine nose shows floral and herbaceous notes with subtle red fruits. Great tannins, supple and with great depth, with lovely intensity of flavour and a touch of minerality, this Barolo is a classic example of the Nebbiolo grape at its best.
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